Pricing is based on a combination of wood type, size, end/long grain, complexity of build, and labor.

Colors and grain patterns are different in every cut of wood based on many factors such as age, mineral content in the soil, climate, and UV/Sun exposure.

• Hand wash the cutting board with a mild dish soap, drying immediately. 

• DO NOT wash in a dishwasher.  

• Reapply a light coat of board conditioner (such as WoodZen Board Butter) after each washing, or apply conditioner once a month if unused. Rub it into the wood using a paper towel or soft, lint-free cloth. 

• Continued maintenance will ensure your cutting board lasts for years.

End Grain Wood

Structure: The fibers of the wood stand vertically, like a bundle of straws. End grain boards are generally heavier than long grain boards.

Long Grain (Edge or Face Grain) Wood

Structure: The wood fibers run horizontally along the surface of the board.

The Janka Wood Hardness Scale refers to a range of numbers that determine how dense a type of wood is and how resistant to dents, dings, and wear.

The actual number listed in the wood profile is the amount of pounds-force (lbf) or newtons (N) required to imbed a .444″ (11.28 mm) diameter steel ball into the wood to half the ball’s diameter. This number is given for wood that has been dried to a 12% moisture content, unless otherwise noted.

The following website offers in depth details on wood types, uses, and any other information you may need.

The Wood Database: https://www.wood-database.com/